Hungarian Chicken Paprikash & Cucumber Salad
A few years ago I auditioned for Master Chef. What a complete adrenaline rush… I mean seriously…Holy Hell! Every emotion and feeling you can imagine explode inside you all at once. I went back to my roots and created a traditional recipe from Hungary. It is a favorite in our house and probably the most comforting and delicious dish you can imagine. It is best served along with a cucumber salad. Enjoy!
Beer Can Chicken
This will be the most fantastically moist chicken you have ever had. It’s amazing what a Coors Light or Miller Lite can do to chicken. Serve this with some roasted asparagus, sweet potato fries or a fresh corn salad for summer. You will need a beer can chicken roaster for this. Most grocery stores even carry them these days.
Hubby’s note: He, he, he. She said “moist”.