Turkey Milanese
I host Thanksgiving at my house every year. I LOVE thanksgiving. The whole family gathered around the table cooing and cawing over the amazing feast before them. And we make it a family affair in the preparation too. I prepare most of it, and the family enjoys it. 🙂 No, most of the ladies bring dishes. But because I host it, I’ve widdled away all of the nonsense with new recipes and have instead centered our meal around the traditional comfort foods…with a twist. Last year for Thanksgiving, my local grocery store was giving away a free turkey for every $100.00 I spent. I have two kids and a husband. Needless to say, I wound up with 3 turkeys this year. So, we cooked up the final turkey a few weeks after the holiday and I made a few different turkey recipes in lieu of the classic Oven Baked Turkey. Among them, a turkey-salad for Ryan to take to work. But my absolute favorite leftover turkey recipe is Turkey Milanese.
Hubby’s note: Did I mention I’ve gained weight? This is one of the reasons. But SOOOOO worth it. There’s only so many leftover turkey sandwiches I can stand.